Chocolate Chip Cookies Recipe
Photo source: Grandmother's Kitchen
This chocolate chip cookie recipes is an all time favorite.
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup butter, at room temperature
1/2 cup granulated sugar
1/4 cup lightly packed brown sugar
1 teaspoon vanilla extract
1 cup - ( 6 ounce package) Chocolate Chips
Preheat your over to 350 degrees F.
Sift together flour, baking soda and salt.
Use an electric mixer to cream together, in a new bowl butter, granulated sugar and brown sugar.
Beat the egg and vanilla into the creamy butter mix.
Beat until light and fluffy.
Mix in dry ingredients.
Use a wooden spoon to fold in the chocolate chips.
Drop batter from a teaspoon about 2 inches apart onto a greased baking sheet.
Bake in preheated oven for 10 to 12 minutes or until golden brown.*Hint - You may even want to just double the recipe.These cookies are so tasty that they will be gone in a flash.If you double your recipe, you could put some into a sealed container in the freezer and add one to a morning lunch box.