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Grilled Chicken With Creamy Caesar Sauce Recipe

Photo source: Grandmother's Kitchen

Grilled Chicken with creamy Caesar sauce delicious served with romain lettuce

Ingredients

1 lemon
2 anchovy fillets,minced
1 small garlic clove,minced
1/3 cup(s) light mayonnaise
1/2 cup(s) freshly grated Parmesan cheese
3-4 chicken breasts, boneless and skinless

Directions

Prepare outdoor grill for direct grilling over medium heat.

From lemon, grate 1 teaspoon peel and squeeze 2 tablespoons juice. In small bowl, stir together lemon peel and juice, anchovies, garlic, mayonnaise, and 1/4 cup Parmesan. Set Caesar sauce aside. Makes about 1/2 cup.

Place chicken on hot grill rack; cook 12 to 14 minutes or just until meat loses its pink color throughout, turning over once

Drizzle sauce onto chicken.

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