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Lemon Squares Recipe

Photo source: Grandmother's Kitchen

Light refreshing lemon squares

Ingredients

6 tablespoons butter
1 2/3 cups sugar
2 eggs, beaten
1 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup milk
1 teaspoon vanilla
1/3 cup lemon juice
2/3 cup sugar

Directions

1 Preheat oven to 350F.

2 Cream butter and sugar.

3 Stir in eggs.

4 Stir in vanilla.

5 Combine flour, baking powder, and salt.

6 Stir into creamed mixture.

7 Stir in the milk until well combined.

8 Pour into a greased and floured 13"X 9"X 2" pan.

9 Bake at 350F. for 25 minutes.

10 Combine lemon juice and sugar. Spoon over hot cake.

11 Bake at 350F. for 5 minutes.

12 Cut while still warm into squares.

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