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Supreme Taco Salad Recipe

Photo source: Grandmother's Kitchen

A crunchy and delicious taco salad recipe.

Ingredients

8 ounces sour cream (optional)
1 (16 ounce) jars salsa
1 (2 1/2 ounce) cans black olives, sliced (optional)
8 ounces cheddar cheese, shredded
1 onion, diced (optional)
1 tomato, chopped (optional)
1 bunch lettuce, shredded
1/4 cup water
1 (1 1/4 ounce) packages old el paso taco seasoning mix
1 lb hamburger
1 (13 1/2 ounce) bags tortilla chips (plain, nacho or lime) or 1 (13 1/2 ounce) bags corn chips

Directions

Brown hamburger over the stove and drain any fat away.

Add taco mix and water, mix.

Heat thoroughly, about 2 minutes in the microwave, stirring once.

Layer ingredients on each plate using the following order:

Chips (crunched up), meat, cheese, lettuce, tomato, onion, black olives, taco sauce and sour cream.

Use whatever taco toppings you enjoy.

Mix and eat.

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